Bratwurst with Pork and Veal
Bratwurst with Pork and Veal
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Our most popular product, a white all natural Bratwurst made with pork and veal. This traditional Oktoberst style brat goes by many names: Weisswurst, Bratwurst, White Bratwurst, White Hots, or Kalbs Bratwurst. It has a fine and delicate texture and buttery flavor containing all natural pork, veal, spices and milk. From the office party to the tailgate, this white brat is your go-to crowd pleaser. For authentic german style preparation, poke tiny holes in the casing and grill over medium heat until they are perfectly browned.
Our all-natural sausage links are made with consciously sourced, quality meats and real, quality ingredients. We never use artificial ingredients and our sausages don’t contain nitrites or nitrates. It contains no antibiotics, no hormones, no sugar added and is gluten free. As with all of our products it has a 100% satisfaction guarantee. If you don’t love it, let us know so we can make it right.
It doesn’t need to be October to celebrate Oktoberfest with this USA-raised sausage. Each sausage comes fully cooked to perfection so you can have an easy, delicious hormone free meal ready in minutes. The antibiotic-free veal and pork make for an all natural brat you won’t forget. It’s no surprise this is our most popular brat. It truly is one of a kind.
I initially started purchasing these in Whole Foods. I loved the fact they had clean ingredients which is very hard to find anymore. They were just as good as the ones my mother bought at the German pork store when I was a child. We called them Weiss Wurst or White Wurst in English. When I couldn't find them in Whole Foods last time I was thrilled I could buy them online directly from the company. If you've never had these I highly recommend you try them. You won't be disappointed.
Excellent
Our family loves this sausage. They are especially good with fried potatoes. We usually buy the 10lbs as they don't last long at our home.
All time favorite wurst
Tasty brats, quite close to those we enjoy in St Gallen.